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Brownie Batter Overnight Oats

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Indulge in a guilt-free breakfast with these rich and chocolatey overnight oats that feel like dessert.

Ingredients

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  • 1 cup rolled oats
  • 1 cup milk (or a non-dairy alternative)
  • 2 tablespoons cocoa powder
  • 2 tablespoons protein powder (optional)
  • 2 tablespoons maple syrup or honey
  • 1/2 teaspoon vanilla extract
  • Pinch of salt
  • Chocolate chunks or chips (for topping)
  • Nuts or fruit (optional, for toppings)

Instructions

  1. Gather the Ingredients: Round up all the ingredients needed for the recipe.
  2. Combine in a Bowl: In a bowl or jar, combine the rolled oats, milk, cocoa powder, protein powder (if using), maple syrup, vanilla extract, and salt.
  3. Stir It All Together: Mix thoroughly until all ingredients are well combined.
  4. Cover and Refrigerate: Cover the bowl or jar and place it in the refrigerator overnight.
  5. Morning Delight: Retrieve from the fridge, stir, and add toppings like chocolate chunks, nuts, or fruit.
  6. Serve and Savor: Enjoy your delicious overnight oats!

Notes

Consistency can be adjusted with extra milk if too thick in the morning. Make a batch for quick breakfasts all week long!

Nutrition

Find it online: https://pennykitchenz.com/brownie-batter-overnight-oats/

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