Burrito Casserole
A comforting and vibrant layered masterpiece perfect for gatherings, combining seasoned beef, refried beans, and bubbling cheese.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Main Course
- Method: Baking
- Cuisine: Mexican
- Diet: None
Ingredients
- Flour tortillas
- Ground beef
- Refried beans
- Sour cream
- Rice
- Cheese
- Toppings (jalapeños, chopped cilantro, diced tomatoes, red onions, guacamole, or salsa)
Instructions
- Preheat the oven to 350°F (175°C).
- Sauté the ground beef in a skillet over medium heat until browned. Season with spices like cumin, chili powder, and garlic powder.
- Layer flour tortillas at the bottom of a baking dish, followed by layers of cooked ground beef, refried beans, rice, and cheese.
- Repeat the layers with the remaining ingredients, finishing with cheese on top.
- Add a dollop of sour cream and your favorite toppings on top.
- Bake in the preheated oven for 25-30 minutes until heated through and the cheese is melted and bubbly.
- Serve warm, garnished with fresh toppings and enjoy!
Notes
This casserole is versatile; swap ground beef for meat alternatives, add extra veggies, or mix different cheeses for variety.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 780mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 1g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 22g
- Cholesterol: 60mg
Find it online: https://pennykitchenz.com/burrito-casserole-2/