Chicken Thighs Pellet Grill
A simple and flavorful recipe for grilled chicken thighs that is perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 4 chicken thighs
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon onion powder
- 1 tablespoon your favorite BBQ sauce (optional)
Instructions
- Preheat your pellet grill to 375°F (190°C).
- In a bowl, combine olive oil, salt, black pepper, garlic powder, paprika, and onion powder.
- Rub the seasoning mixture generously all over the chicken thighs.
- Place the chicken thighs on the grill, skin-side up.
- Grill for about 25-30 minutes until the internal temperature reaches 165°F (74°C).
- Brush your favorite BBQ sauce onto the chicken during the last few minutes of grilling (optional).
- Remove the chicken from the grill and let it rest for a few minutes before serving.
Notes
Serve with grilled vegetables, fresh salad, or coleslaw. Store leftovers in an airtight container in the fridge for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 0g
- Sodium: 480mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 70mg
Find it online: https://pennykitchenz.com/chicken-thighs-pellet-grill/