Chocolate Covered Strawberry Dip No One Can Walk Away From
A silky smooth chocolate dip paired with fresh strawberries for a delightful treat that brings joy to any occasion.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Microwave, Whipping
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup semisweet chocolate chips
- 1 tablespoon coconut oil
- 2 cups fresh strawberries, washed and patted dry
- 1 cup heavy cream
- 1 teaspoon vanilla extract
- 1/4 cup powdered sugar
Instructions
- Melt the chocolate: In a microwave-safe bowl, combine the chocolate chips and coconut oil. Heat in the microwave in 30-second intervals, stirring until smooth.
- Whip the cream: In another bowl, whip the heavy cream, vanilla extract, and powdered sugar until soft peaks form.
- Serve the dip: Serve the chocolate dip with fresh strawberries for dipping.
Notes
Ensure strawberries are dry to prevent chocolate seizing. Adjust thickness with more coconut oil if necessary. Whip cream to soft peaks.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 21g
- Sodium: 25mg
- Fat: 19g
- Saturated Fat: 12g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg