Cilantro Lime Chicken Thighs
Juicy and tender chicken thighs marinated in zesty lime and fresh cilantro, perfect for any casual gathering.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling or Baking
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken thighs
- 1/4 cup fresh cilantro, chopped
- 2 limes, juiced
- 3 cloves garlic, minced
- 1 teaspoon cumin
- 1 teaspoon chili powder
- Salt and pepper to taste
- Olive oil
Instructions
- Whisk Together the Marinade: In a bowl, combine lime juice, minced garlic, chopped cilantro, cumin, chili powder, salt, and pepper.
- Marinate the Chicken: Add the chicken thighs to the marinade, ensuring each piece is well-coated. Let it sit for at least 30 minutes.
- Preheat the Grill or Oven: Preheat your grill or oven to 400°F (200°C).
- Cook the Chicken Thighs: For grilling, cook the chicken thighs for about 6-7 minutes on each side. For baking, place marinated thighs on a baking sheet and bake for 25-30 minutes.
- Serve & Enjoy: Serve with your choice of tacos, fresh salads, or simply as a delightful main dish.
Notes
For extra tender chicken, pound the thighs to an even thickness before marinating. To add heat, include chopped jalapeño or cayenne pepper in the marinade.
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 0g
- Sodium: 240mg
- Fat: 22g
- Saturated Fat: 5g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 70mg
Find it online: https://pennykitchenz.com/cilantro-lime-chicken-thighs/