Keto Crispy Reuben Roll-Ups
A low-carb twist on the classic Reuben sandwich, these bite-sized roll-ups are crispy, satisfying, and packed with flavor.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: 2 servings 1x
- Category: Appetizer
- Method: Pan-frying
- Cuisine: American
- Diet: Keto
Ingredients
Scale
- 4 slices of deli corned beef
- 4 slices of Swiss cheese
- 1/4 cup sauerkraut, drained
- 1 tablespoon mustard
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Lay out a slice of corned beef and place a slice of Swiss cheese on top.
- Add a tablespoon of sauerkraut and a teaspoon of mustard to your cheese-topped corned beef.
- Roll up the corned beef tightly, securing with toothpicks if needed.
- In a skillet, heat olive oil over medium heat until shimmering.
- Place the roll-ups seam side down in the skillet and cook until crispy and golden, about 3-4 minutes on each side.
- Remove from skillet, season with salt and pepper, and serve warm.
Notes
To keep roll-ups crispy, avoid overloading with filling. Use Dijon mustard for an extra flavor boost.
Nutrition
- Serving Size: 1 roll-up
- Calories: 385
- Sugar: 1g
- Sodium: 950mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 29g
- Cholesterol: 70mg
Find it online: https://pennykitchenz.com/keto-crispy-reuben-roll-ups/