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Iced Gingerbread Oat Milk Chai Latte

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A festive blend of chai tea, oat milk, and gingerbread syrup, perfect for cozy autumn days.

Ingredients

Scale
  • 3/4 cup Chai Tea Concentrate
  • 1/2 cup Oat Milk
  • 2 tablespoons Gingerbread Syrup
  • Ice Cubes
  • Pumpkin Pie Spice

Instructions

  1. Gather Your Ingredients
  2. Chill Your Glass
  3. Pour in Chai Concentrate
  4. Add Oat Milk
  5. Stir in the Gingerbread Syrup
  6. Dust with Pumpkin Pie Spice
  7. Savor and Enjoy

Notes

Adjust the gingerbread syrup to customize sweetness. Serve with festive treats!

Nutrition

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