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Ground Turkey Rice Bowls with Bang Bang Sauce

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4.6 from 157 reviews

A quick and easy dish featuring ground turkey, rice, and a creamy Bang Bang sauce, perfect for a flavorful weeknight meal.

Ingredients

Scale
  • 1 lb Ground turkey
  • 2 cups Cooked rice
  • Bang Bang sauce (mayonnaise, sweet chili sauce, sriracha)
  • Vegetables of choice (like bell peppers, cucumbers, carrots, or broccoli)
  • Salt and pepper to taste
  • Green onions for garnish

Instructions

  1. Sautéing the Turkey: In a pan, cook the ground turkey over medium heat until browned. Season with salt and pepper.
  2. Mixing Up the Bang Bang Sauce: Prepare the sauce by mixing together mayonnaise, sweet chili sauce, and sriracha. Adjust spice levels to taste.
  3. Serving the Ground Turkey: Serve the cooked ground turkey over a bed of warm, fluffy rice.
  4. Topping with Fresh Veggies: Top with your choice of colorful fresh vegetables.
  5. Drizzling with Bang Bang Sauce: Drizzle the Bang Bang sauce over the top of your bowl.
  6. Garnishing for Flavor: Garnish with chopped green onions.
  7. Enjoy Your Healthy and Delicious Bowl: Admire your creation and dig in!

Notes

Store leftovers in an airtight container for up to 3 days or freeze for up to 2 months.

Nutrition

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