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Brown Sugar Ham Glaze

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4.2 from 64 reviews

A sweet and tangy glaze that transforms a simple ham into a delicious centerpiece for any feast.

Ingredients

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  • 1 cup light brown sugar, packed
  • 1/2 cup orange juice
  • 1/2 cup honey
  • 1 teaspoon cinnamon
  • 1/2 teaspoon ground cloves

Instructions

  1. Combine the light brown sugar, orange juice, honey, cinnamon, and ground cloves in a saucepan over medium heat.
  2. Bring the mixture to a simmer, cooking for 5-7 minutes until it thickens.
  3. Brush the glaze over your ham during the last 30 minutes of baking, applying every 10 minutes.
  4. Let the ham rest for a few minutes before slicing and drizzle any remaining glaze over the top.

Notes

For extra flavor, use high-quality honey and fresh orange juice. You can also double the recipe for larger hams.

Nutrition

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