Name: Carne Asada Tacos
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Cuisine: Mexican
Ingredients: 1 lb carne asada (flank or skirt steak); 8 small corn tortillas; 1 cup diced onions; 1 cup chopped cilantro; 1 lime, cut into wedges; Salt and pepper to taste; Salsa (optional)

Carne Asada Tacos

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4.2 from 81 reviews

Delicious tacos filled with marinated carne asada, fresh onions, and cilantro, perfect for any occasion.

Author: info-pennykitchengmail-com
Prep Time: 30 minutes
Cook Time: 15 minutes
Total Time: 45 minutes
Yield: 4 servings 1x
Category: Main Course
Method: Grilling
Cuisine: Mexican
Diet: Gluten-Free

Ingredients

Scale

1 lb carne asada (flank or skirt steak)
8 small corn tortillas
1 cup diced onions
1 cup chopped cilantro
1 lime, cut into wedges
Salt and pepper to taste
Salsa (optional)

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Instructions

Marinate the carne asada with salt, pepper, and fresh lime juice. Let it rest for at least 30 minutes.
Grill the marinated carne asada on medium-high heat for about 5-7 minutes on each side.
Let the carne asada rest for a few minutes after grilling.
Warm the corn tortillas on the grill or in a skillet.
Assemble the tacos with sliced carne asada, diced onions, and chopped cilantro in each tortilla.
Serve immediately with lime wedges and salsa on the side.

Notes

For a spicier kick, consider adding grilled jalapeños or using a spicy salsa.

Nutrition

Serving Size: 1 taco
Calories: 350
Sugar: 1g
Sodium: 450mg
Fat: 15g
Saturated Fat: 5g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 3g
Protein: 25g
Cholesterol: 70mg

Find it online: https://pennykitchenz.com/carne-asada-tacos/