Cilantro Lime Chicken
A vibrant and flavorful dish combining fresh herbs and zesty lime, perfect for weekend gatherings or quick weeknight meals.
- Prep Time: 10 minutes
- Cook Time: 14 minutes
- Total Time: 44 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Sautéing
- Cuisine: Mexican
- Diet: Paleo
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/4 cup fresh lime juice
- 1/4 cup chopped fresh cilantro
- 2 cloves garlic, minced
- 1 teaspoon cumin
- Salt and pepper to taste
- 2 tablespoons olive oil
Instructions
- Prepare the Marinade: In a bowl, mix lime juice, cilantro, garlic, cumin, salt, and pepper.
- Marinate the Chicken: Marinate the chicken in the mixture for at least 30 minutes.
- Heat the Olive Oil: Heat olive oil in a skillet over medium-high heat.
- Sauté the Chicken: Cook the chicken for 6-7 minutes on each side until cooked through.
- Serve and Garnish: Serve with additional cilantro and lime wedges.
Notes
Leftovers can be stored in an airtight container in the fridge for up to 3 days. Reheat gently to maintain moisture.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 0g
- Sodium: 300mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 80mg
Find it online: https://pennykitchenz.com/cilantro-lime-chicken-3/