Authentic Guacamole
A fresh and vibrant guacamole recipe that captures the essence of shared moments filled with flavor and joy.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: Mexican
- Diet: Vegetarian
Ingredients
Scale
- 3 ripe avocados
- 1 lime, juiced
- 1 small onion, finely chopped
- 1–2 cloves garlic, minced
- 1 medium tomato, diced
- 1 jalapeño, finely chopped (optional)
- Salt to taste
- Cilantro, chopped (optional)
Instructions
- Cut the avocados in half, remove the pit, and scoop the flesh into a bowl.
- Mash the avocados with a fork until smooth (or to your desired consistency).
- Add lime juice to prevent browning.
- Stir in the finely chopped onion, minced garlic, diced tomato, jalapeño (if using), and salt.
- Mix until all the ingredients are well combined.
- Taste your mixture and adjust the seasoning if necessary.
- Serve your lovely guacamole with crispy tortilla chips or as a flavorful topping for tacos.
Notes
Guacamole is best enjoyed fresh, but can be stored in an airtight container in the refrigerator for 1-2 days. Press plastic wrap directly onto the surface to minimize browning.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 1g
- Sodium: 250mg
- Fat: 16g
- Saturated Fat: 2g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 7g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://pennykitchenz.com/classic-guacamole-recipe/