Crispy Air Fryer Pizza Cheese Bread Twists
Deliciously crispy air fryer pizza cheese bread twists that are easy to make and perfect for snacking or appetizers.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Air Frying
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 package of pizza dough
- 1 cup shredded mozzarella cheese
- 1/2 cup pepperoni slices
- 1 tsp Italian seasoning
- 1 egg (beaten, for egg wash)
- Marinara sauce (for dipping)
Instructions
- Preheat the air fryer to 350°F (175°C).
- Roll out the pizza dough on a floured surface until about half an inch thick.
- Cut the dough into strips about 1-2 inches wide.
- Fill each strip with shredded mozzarella cheese and pepperoni slices, sprinkling Italian seasoning on top.
- Twist each dough strip to create the bread twist shape.
- Brush the twists with the beaten egg for a golden color.
- Air Fry the twists for about 8-10 minutes or until golden brown.
- Serve hot with marinara sauce for dipping.
Notes
Use a floured surface to prevent dough from sticking. Store leftovers in an airtight container for up to 2 days.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 500mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 70mg