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Crispy Jalapeno Popper Cups

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4.6 from 148 reviews

Delightful crispy jalapeno popper cups filled with a creamy, cheesy mixture of jalapenos and green onions, perfect for gatherings.

Ingredients

Scale
  • 10 wonton wrappers
  • 4 oz cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1/2 cup jalapenos, diced (fresh or pickled)
  • 1/4 cup green onions, chopped
  • 1/2 tsp garlic powder
  • Salt and pepper to taste
  • Cooking spray or oil for greasing

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Grease a muffin tin with cooking spray or oil.
  3. Press a wonton wrapper into each muffin cup.
  4. Mix the cream cheese, cheddar cheese, diced jalapenos, green onions, garlic powder, salt, and pepper until well combined.
  5. Spoon the filling evenly into each wonton cup.
  6. Bake in the preheated oven for 12-15 minutes, or until the wontons are golden and crispy.
  7. Let cool for a few minutes before serving.

Notes

Pair with a zesty cilantro lime dip and consider serving with drinks like sparkling water or chilled beer.

Nutrition

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