Hearty Vegetable Breakfast Scramble
A comforting and easy breakfast dish that combines eggs, vegetables, and sausage for a delicious morning meal.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 4 large eggs
- 1 cup diced bell peppers (any color)
- 1 cup chopped spinach
- 1 cup cooked and crumbled sausage (or plant-based alternative)
- 1/2 cup shredded cheese (cheddar or your favorite)
- Salt and pepper to taste
- 1 tablespoon olive oil
- Fresh herbs for garnish (optional)
Instructions
- Gather your ingredients.
- Sauté the vegetables in a skillet with olive oil.
- Cook the sausage with the veggies for flavor.
- Whisk the eggs until frothy.
- Combine the egg mixture with the veggies and sausage, cooking until set.
- Add the cheese and let it melt.
- Garnish and serve hot.
Notes
This dish pairs well with crispy hash browns or a light fruit salad. Perfect for batch cooking.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 4g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 15g
- Cholesterol: 400mg
Find it online: https://pennykitchenz.com/dinner-recipes-quick-family-meals/