Print

Easter Bunny Crescent Bites

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.1 from 87 reviews

Delightful crescent rolls shaped like bunnies, filled with ham and mozzarella, perfect for Easter gatherings.

Ingredients

Scale
  • 1 package refrigerated crescent roll dough
  • 1 cup finely chopped ham
  • 1 cup shredded mozzarella cheese
  • 2 tablespoons melted butter
  • Sesame seeds (for decoration)

Instructions

  1. Preheat your oven to 375°F.
  2. Unroll the crescent roll dough, separating it into triangles.
  3. Fill each triangle with chopped ham and mozzarella cheese.
  4. Shape each triangle into a bunny, pinching dough at the top for ears.
  5. Brush each bunny with melted butter.
  6. Sprinkle sesame seeds on top for decoration.
  7. Bake for 12-15 minutes until golden brown.
  8. Cool slightly before serving.

Notes

Store leftovers in an airtight container in the fridge for up to 3 days. Reheat at 350°F for 5-7 minutes.

Nutrition

Scroll to Top