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Grilled Honey Mustard Chicken

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4.2 from 72 reviews

A quick and easy grilled chicken recipe featuring a sweet and tangy honey mustard marinade perfect for any meal.

Ingredients

Scale
  • 4 chicken breasts
  • 1/4 cup honey
  • 1/4 cup Dijon mustard
  • 2 tablespoons olive oil
  • 2 tablespoons apple cider vinegar
  • Salt and pepper to taste

Instructions

  1. Mix the Marinade: In a bowl, mix honey, Dijon mustard, olive oil, apple cider vinegar, salt, and pepper to create the marinade.
  2. Marinate the Chicken: Place chicken breasts in the marinade and let them soak for at least 30 minutes (or overnight for best flavor).
  3. Preheat the Grill: Preheat the grill to medium-high heat.
  4. Grill the Chicken: Grill the marinated chicken for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).
  5. Let the Chicken Rest: Remove from the grill and let rest for a few minutes before serving.

Notes

For enhanced flavor, marinate the chicken overnight. Use a meat thermometer for perfectly cooked chicken.

Nutrition

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