Name: Homemade Big Mac Sauce
Prep time: 10 min
Total time: 40 min
Cuisine: American
Ingredients: 1/2 cup mayonnaise; 2 tablespoons French dressing; 1 tablespoon sweet pickle relish; 1 teaspoon white vinegar; 1 teaspoon sugar; 1/2 teaspoon onion powder; 1/2 teaspoon garlic powder; 1/2 teaspoon paprika

Homemade Big Mac Sauce

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4.5 from 133 reviews

A creamy, tangy sauce that elevates any burger or sandwich, made from wholesome ingredients.

Author: penny
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 40 minutes
Yield: 4-6 servings 1x
Category: Condiment
Method: Mixing
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

1/2 cup mayonnaise
2 tablespoons French dressing
1 tablespoon sweet pickle relish
1 teaspoon white vinegar
1 teaspoon sugar
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/2 teaspoon paprika

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Instructions

Gather your ingredients.
Combine ingredients in a bowl.
Whisk until smooth.
Chill to enhance flavor for at least 30 minutes.
Serve and enjoy!

Notes

Perfect for burgers, sandwiches, or as a dip. Store leftovers in the refrigerator for up to one week.

Nutrition

Serving Size: 1 tablespoon
Calories: 90
Sugar: 2g
Sodium: 160mg
Fat: 9g
Saturated Fat: 1g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 3g
Fiber: 0g
Protein: 0.5g
Cholesterol: 10mg

Find it online: https://pennykitchenz.com/homemade-big-mac-sauce-recipe/