Honey Garlic Chicken
A simple yet flavor-packed dish that brings warmth and connection to your dinner table.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Skillet
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 1 lb chicken breast, cut into bite-sized pieces
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon vegetable oil
- Salt and pepper to taste
- Green onions, chopped (for garnish)
Instructions
- Mix the honey, soy sauce, and minced garlic in a bowl to create a luscious sauce.
- Heat vegetable oil in a skillet over medium heat.
- Season the chicken pieces with salt and pepper.
- Brown the chicken until cooked through, about 5-7 minutes.
- Coat the chicken with the honey-garlic sauce.
- Simmer the sauce for an additional 2-3 minutes until it thickens.
- Garnish with chopped green onions before serving.
Notes
Pairs well with rice, steamed broccoli, or a crisp salad. Suitable for different proteins like tofu or shrimp.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 18g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 70mg
Find it online: https://pennykitchenz.com/honey-garlic-chicken-2/