Honey Garlic Chicken
A delightful dish that combines the sweetness of honey with savory garlic, creating a sticky glaze on tender chicken breasts.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 2 tablespoons olive oil
- Salt and pepper to taste
- Chopped green onions for garnish
Instructions
- Prepare the Marinade: In a bowl, mix the honey, soy sauce, minced garlic, olive oil, salt, and pepper until well combined.
- Marinate the Chicken: Place the chicken breasts into the bowl, ensuring they are well coated with the marinade. Cover the bowl with plastic wrap and let the chicken marinate for at least 30 minutes.
- Preheat the Grill: While the chicken is soaking up those delicious flavors, preheat your grill or skillet over medium heat.
- Cook the Chicken: Once the grill is hot, place the marinated chicken breasts on it. Cook for 6-7 minutes on each side, or until the chicken is fully cooked.
- Resting Period: Remove the chicken from the heat and let it rest for a few minutes.
- Final Touches: Serve the chicken topped with chopped green onions.
Notes
Don’t rush the marinating process; an extra hour can significantly enhance the flavor. Check the internal temperature of the chicken to ensure it’s perfectly cooked (165°F).
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 16g
- Sodium: 550mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 85mg
Find it online: https://pennykitchenz.com/honey-garlic-chicken-3/