Juicy Baked Chicken Breast
A simple yet flavorful recipe for juicy baked chicken breast that pairs perfectly with various sides.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 2 pieces chicken breast
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon dried oregano
- 1 tablespoon lemon juice
Instructions
- Preheat your oven to 200°C (400°F) and line a baking sheet with parchment paper.
- Pat the chicken breasts dry with paper towels.
- Mix together the olive oil, salt, black pepper, garlic powder, paprika, dried oregano, and lemon juice in a small bowl.
- Brush the seasoning mixture evenly over both sides of each chicken breast.
- Place the seasoned chicken breasts on the prepared baking sheet, ensuring they are spaced out.
- Bake in the preheated oven for 20 to 25 minutes, or until the internal temperature reaches 74°C (165°F).
- Remove from the oven and let the chicken rest for 5 minutes before slicing.
Notes
Serve with roasted vegetables, salad, rice, or mashed potatoes. Leftovers can be stored in an airtight container in the fridge for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 0g
- Sodium: 850mg
- Fat: 22g
- Saturated Fat: 5g
- Unsaturated Fat: 17g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 75mg
Find it online: https://pennykitchenz.com/juicy-baked-chicken-breast-recipe/