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Marry Me Chicken

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4 from 138 reviews

A delicious and romantic chicken dish with a creamy sauce, sun-dried tomatoes, and fresh basil, perfect for impressing your loved ones.

Ingredients

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  • 4 chicken breasts
  • 1 cup heavy cream
  • 1 cup sun-dried tomatoes (drained and chopped)
  • 1 cup chicken broth
  • 1 cup spinach (fresh or frozen)
  • 4 cloves garlic (minced)
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • Parmesan cheese (for garnish)
  • Fresh basil (for garnish)

Instructions

  1. Heat a bit of olive oil in a large skillet over medium-high heat. Season the chicken breasts with salt and pepper, then cook until golden brown on both sides, about 6-7 minutes per side. Once seared, remove from the pan and set aside.
  2. Add the minced garlic to the same skillet and sauté for 1 minute until fragrant.
  3. Stir in the sun-dried tomatoes, heavy cream, chicken broth, Italian seasoning, and spinach. Let it simmer for about 5 minutes until flavors meld into a sauce.
  4. Return the chicken breasts to the skillet, cover, and cook for an additional 10-15 minutes, until the chicken is cooked through and the sauce thickens.
  5. Serve hot, garnished with Parmesan cheese and fresh basil leaves.

Notes

Pair with garlic bread, salad, or over pasta. Store leftovers in an airtight container for up to 3 days.

Nutrition

Find it online: https://pennykitchenz.com/marry-me-chicken/

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