Pesto Chicken Kabobs
Vibrant and flavorful pesto chicken kabobs are perfect for summer gatherings, easy to assemble, and sure to please friends and family.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: Mediterranean
- Diet: Gluten-Free
Ingredients
Scale
- 1 lb chicken breast, cut into cubes
- 1/2 cup pesto sauce
- 1 bell pepper, cut into squares
- 1 red onion, cut into chunks
- 1 cup cherry tomatoes
- Salt and pepper to taste
- Skewers (wooden or metal)
Instructions
- Preheat the grill to medium-high heat.
- Mix chicken cubes and pesto sauce in a large bowl.
- Prepare the skewers by alternating chicken with bell pepper, onion, and cherry tomatoes.
- Season the kabobs with salt and pepper to taste.
- Grill the kabobs for about 10-12 minutes, turning occasionally.
- Serve hot and enjoy!
Notes
For extra flavor, soak wooden skewers in water for 30 minutes before grilling. Feel free to mix vegetables or proteins based on your preference.
Nutrition
- Serving Size: 1 kabob
- Calories: 250
- Sugar: 3g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Find it online: https://pennykitchenz.com/pesto-chicken-kabobs-3/