Sesame Ginger Chicken
A quick and easy dish featuring tender chicken marinated in a flavorful ginger-soy mixture, finished with sesame seeds and green onions.
- Prep Time: 30 minutes
- Cook Time: 7 minutes
- Total Time: 37 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten-Free (if using tamari)
Ingredients
Scale
- 2 chicken breasts, sliced
- 2 tablespoons sesame oil
- 3 tablespoons soy sauce
- 1 tablespoon ginger, grated
- 2 cloves garlic, minced
- 1 tablespoon honey
- Sesame seeds for garnish
- Green onions for garnish
Instructions
- Mix the Marinade: In a bowl, mix together sesame oil, soy sauce, ginger, garlic, and honey.
- Marinate the Chicken: Add the sliced chicken to the marinade and let it marinate for at least 30 minutes.
- Heat the Pan: Heat a pan over medium heat and add the marinated chicken.
- Cook the Chicken: Cook the chicken until fully cooked, about 5-7 minutes.
- Garnish and Serve: Garnish your chicken with sesame seeds and chopped green onions before serving.
Notes
For extra zest, add a splash of rice vinegar or lime juice to the marinade.
Nutrition
- Serving Size: 1 serving
- Calories: 270
- Sugar: 6g
- Sodium: 830mg
- Fat: 13g
- Saturated Fat: 2g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg
Find it online: https://pennykitchenz.com/sesame-ginger-chicken/