Seven Layer Bars
Delicious multi-layered bars featuring a graham cracker crust, chocolate and butterscotch chips, and sweetened coconut.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 24 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/2 cup butter, melted
- 1 cup sweetened shredded coconut
- 1 cup semi-sweet chocolate chips
- 1 cup butterscotch chips
- 1 can (14 oz) sweetened condensed milk
- 1 cup chopped nuts (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- Combine graham cracker crumbs and melted butter in a mixing bowl. Press the mixture into the bottom of a greased 9×13 inch baking dish.
- Sprinkle the semi-sweet chocolate chips, butterscotch chips, and shredded coconut evenly over the crust.
- Optionally, sprinkle chopped nuts on top of the layers.
- Pour the sweetened condensed milk evenly over all the layers.
- Bake in the preheated oven for about 25-30 minutes.
- Cool completely before cutting into bars.
Notes
Best served with a scoop of vanilla ice cream or a cup of coffee. Store leftovers in an airtight container for up to 5 days.
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 15g
- Sodium: 50mg
- Fat: 11g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://pennykitchenz.com/seven-layer-bars-2/