Seven Layer Bars
A nostalgic dessert packed with layers of sweetness from graham crackers, chocolate, butterscotch, coconut, and nuts.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 24 squares 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1 cup sweetened shredded coconut
- 1 cup chocolate chips
- 1 cup butterscotch chips
- 1 can (14 ounces) sweetened condensed milk
- 1 cup chopped nuts (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a medium bowl, combine graham cracker crumbs and melted butter, then press into a greased 9×13 inch baking dish.
- Sprinkle the sweetened shredded coconut evenly over the crust, then layer with chocolate and butterscotch chips.
- Pour sweetened condensed milk evenly over the layered mixture.
- Bake for 25-30 minutes until golden brown.
- Allow to cool completely in the pan before cutting into squares.
Notes
These bars can be enhanced with a scoop of vanilla ice cream or a dollop of whipped cream.
Nutrition
- Serving Size: 1 square
- Calories: 210
- Sugar: 15g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://pennykitchenz.com/seven-layer-bars/