Print

A Simple Chicken Dinner With Garlic Black Pepper Flavor

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.8 from 76 reviews

A quick and easy chicken dinner marinated in garlic and black pepper, perfect for a comforting yet flavorful meal.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 4 cloves garlic, minced
  • 2 teaspoons black pepper
  • 1 tablespoon olive oil
  • 1 tablespoon soy sauce
  • Salt to taste
  • Chopped green onions for garnish

Instructions

  1. Create the Flavorful Marinade: In a bowl, mix together minced garlic, black pepper, olive oil, soy sauce, and salt until well combined.
  2. Marinate the Chicken: Coat the chicken breasts in the marinade, ensuring each piece is well-covered. Let it sit for at least 30 minutes.
  3. Preheat Your Cooking Surface: Preheat a grill or skillet over medium-high heat.
  4. Cook the Chicken: Place the marinated chicken on the grill or skillet. Cook for about 6-7 minutes on each side.
  5. Rest the Chicken: Remove the chicken from heat and let it rest for a few minutes.
  6. Add the Finishing Touches: Garnish with chopped green onions before serving.

Notes

Leftover chicken can be stored in an airtight container for up to 3 days or frozen for up to 3 months. Marinating overnight enhances the flavor.

Nutrition

Scroll to Top