Bang Bang Chicken Skewers
Succulent chicken marinated in a creamy, spicy sauce and grilled to perfection.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 1 lb chicken breast, cut into cubes
- 1/4 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon sriracha or hot sauce
- 1 tablespoon soy sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Skewers (wooden or metal)
- Fresh herbs (optional, for garnish)
Instructions
- Prepare the Marinade: In a bowl, mix together the mayonnaise, sweet chili sauce, sriracha, soy sauce, garlic powder, onion powder, salt, and pepper to create a rich and zesty marinade.
- Marinate the Chicken: Take your cubed chicken breasts and add them to the bowl with the marinade. Toss the chicken until coated. Cover the bowl and refrigerate for at least 30 minutes.
- Preheat the Grill: While the chicken is marinating, preheat your grill to medium-high heat. Soak wooden skewers in water for 30 minutes.
- Skewer the Chicken: Once marinated, thread the chicken onto the skewers, alternating with colorful bell peppers or onions if desired.
- Grill to Perfection: Cook the skewers on the grill for 10-15 minutes, turning occasionally, until the chicken is cooked through with grill marks.
- Serve and Enjoy: Garnish with fresh herbs and serve hot. Dig in!
Notes
For best flavor, marinate the chicken for 1-2 hours if possible. Pair with jasmine rice or a fresh salad.
Nutrition
- Serving Size: 1 skewer
- Calories: 370
- Sugar: 3g
- Sodium: 520mg
- Fat: 24g
- Saturated Fat: 3g
- Unsaturated Fat: 21g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg
Find it online: https://pennykitchenz.com/spicy-bang-bang-chicken-kebabs/