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Steak Bites with Sweet Potatoes

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5 from 162 reviews

A family-friendly, high-protein dish featuring flavorful steak bites and tender sweet potatoes, perfect for gatherings.

Ingredients

Scale
  • 1 lb steak (sirloin or flank)
  • 2 medium sweet potatoes
  • 1 bell pepper (any color)
  • 1 onion
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. Prepare the steak bites by cutting the steak into bite-sized pieces and seasoning with garlic powder, paprika, salt, and pepper.
  2. Sizzle in a skillet by heating olive oil over medium-high heat until shimmering.
  3. Brown the steak by adding the seasoned bites to the skillet and cooking until nicely browned, about 4-5 minutes.
  4. Set aside the cooked steak on a plate.
  5. Cook the sweet potatoes by adding the cubed pieces to the same skillet and cooking until tender, about 10 minutes.
  6. Add the sliced bell pepper and onion to the sweet potatoes, cooking for an additional 5 minutes until soft.
  7. Combine with the steak by returning the steak bites to the skillet, mixing everything, and cooking for another 2 minutes.
  8. Serve warm and enjoy the delightful medley of flavors and textures!

Notes

For serving, consider adding feta cheese or a light vinaigrette. Store leftovers in the refrigerator for up to 3 days.

Nutrition

Find it online: https://pennykitchenz.com/steak-bites-sweet-potatoes-family-friendly-dinner/

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