Thai-Inspired Peanut Chicken Bowl
A quick and easy Thai-inspired dish featuring tender chicken, fresh vegetables, and a creamy peanut sauce, perfect for busy weeknights.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Mixing
- Cuisine: Thai
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked shredded chicken
- 2 cups cooked rice
- 1 cup bell peppers, sliced
- 1 cup carrots, shredded
- 1 cup broccoli florets
- 1/2 cup green onions, sliced
- 1/2 cup creamy peanut sauce
- Salt and pepper to taste
- Chopped peanuts for garnish (optional)
- Lime wedges for serving (optional)
Instructions
- Combine the cooked shredded chicken, cooked rice, bell peppers, carrots, broccoli, and green onions in a large bowl.
- Drizzle the creamy peanut sauce over the mixture and toss to coat evenly.
- Season with salt and pepper to taste.
- Serve immediately, garnished with chopped peanuts and lime wedges if desired.
- Enjoy your meal!
Notes
This dish can easily be customized with different proteins or vegetables. Leftovers can be stored in the refrigerator for up to three days.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 4g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 28g
- Cholesterol: 60mg
Find it online: https://pennykitchenz.com/thai-inspired-peanut-chicken-bowl/