Authentic Guacamole
A fresh and vibrant guacamole recipe that captures the essence of summer gatherings, perfect for dipping and topping dishes.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4-6 servings 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican
- Diet: Vegetarian
Ingredients
Scale
- 3 ripe avocados
- 1 lime, juiced
- 1 small onion, finely chopped
- 2 roma tomatoes, diced
- 1/4 cup fresh cilantro, chopped
- 1–2 jalapeños, minced (optional)
- Salt to taste
Instructions
- Slice and Scoop the Avocados: Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
- Add Zesty Lime Juice: Squeeze in the lime juice and mash with a fork until smooth or to your desired consistency.
- Mix in the Fresh Ingredients: Gently fold in the chopped onion, diced tomatoes, cilantro, jalapeños (if using), and a sprinkle of salt.
- Taste and Adjust Seasoning: Adjust the seasoning to taste, adding more salt or lime juice if desired.
- Serve Immediately: Serve immediately as a dip with tortilla chips or as a topping on your favorite tacos or burritos.
Notes
For best results, enjoy fresh. Store leftovers in an airtight container with plastic wrap pressed onto the surface to minimize browning.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 10mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 7g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://pennykitchenz.com/traditional-guacamole-recipe/