Turkey Bacon Ranch Wrap
A quick and delicious wrap featuring smoky turkey bacon, juicy turkey, fresh lettuce, and flavorful ranch dressing wrapped in a soft tortilla.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Rolling
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 4 large tortillas
- 8 slices of turkey bacon
- 1 cup cooked turkey, shredded
- 1 cup romaine lettuce, chopped
- 1/2 cup cherry tomatoes, halved
- 1/2 cup shredded cheese (cheddar or mozzarella)
- 1/2 cup ranch dressing
Instructions
- Cook the turkey bacon according to package instructions until crispy.
- Lay out the tortillas on a flat surface.
- Spread a layer of ranch dressing on each tortilla.
- Add the cooked turkey, lettuce, cherry tomatoes, and cheese evenly across the tortillas.
- Place the crispy turkey bacon on top.
- Roll the tortillas tightly, folding in the sides as you go.
- Slice the wraps in half and serve immediately.
Notes
For extra crispy bacon, broil in the oven for a few minutes. Use fresh ingredients for enhanced flavor.
Nutrition
- Serving Size: 1 wrap
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 50mg
Find it online: https://pennykitchenz.com/turkey-bacon-ranch-wrap-2/